opiio88 2025-5-23 08:11
尖椒打卤面[12P]
[img]https://s4.cdn.jiaonizuocai.com/caipu/201609/0413/041349505378.jpg/NjAwX2MxXzQwMA.webp[/img]
健康功效
猪肉:益气
料酒:低蛋白质
食材用料尖椒
1个猪肉
60克葱
适量水淀粉
1小碗生抽
适量料酒
适量老抽
适量盐
适量鸡精
适量糖
少许面条
适量尖椒打卤面的做法[img]https://s1.cdn.jiaonizuocai.com/caipu/201609/0413/041349517900.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
1.把猪肉、尖椒切细丝,葱切成葱花,调好一碗水淀粉备用。[img]https://s4.cdn.jiaonizuocai.com/caipu/201609/0413/041349528266.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
2.锅中放适量油烧至五成热,放入葱花爆香。[img]https://s1.cdn.jiaonizuocai.com/caipu/201609/0413/041349537574.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
3.再放入肉丝翻炒变色。[img]https://s1.cdn.jiaonizuocai.com/caipu/201609/0413/041349545700.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
4.调入生抽、老抽、料酒翻炒上色。[img]https://s1.cdn.jiaonizuocai.com/caipu/201609/0413/041349552239.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
5.放入青椒丝翻炒。[img]https://s4.cdn.jiaonizuocai.com/caipu/201609/0413/041349559992.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
6.调入适量的盐,鸡精和糖。[img]https://s1.cdn.jiaonizuocai.com/caipu/201609/0413/041349566998.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
7.倒入水淀粉。[img]https://s4.cdn.jiaonizuocai.com/caipu/201609/0413/041349573157.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
8.煮至粘稠状态关火。[img]https://s4.cdn.jiaonizuocai.com/caipu/201609/0413/041349577831.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
9.锅中烧开水放入面条,煮熟后捞出过凉水。[img]https://s1.cdn.jiaonizuocai.com/caipu/201609/0413/041349589069.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
10.把卤汁倒入面条中拌匀即可食用。[img]https://s4.cdn.jiaonizuocai.com/caipu/201609/0413/041349505378.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
11.成品图。小贴士
面条最好用自制的手擀面,具体做法可以参照我的刀切面或者手工鸡蛋面的菜谱。
菜谱中卤汁的分量大约为一人份,面条分量自己掌握。