opiio88 2025-5-9 08:16
糯米糕[23P]
[img]https://s1.cdn.jiaonizuocai.com/caipu/201608/3013/301356508946.jpg/NjAwX2MxXzQwMA.webp[/img]
健康功效
红枣:补脾胃、益气血
食材用料糯米粉
160克椰汁
180克细砂糖
18克食用油
9克红枣
适量核桃仁
适量糯米糕的做法[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3010/301036279265.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
1.准备好需要的食材。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3010/301036284166.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
2.把核桃仁入微波炉烤2分钟至熟。[img]https://s1.cdn.jiaonizuocai.com/caipu/201608/3010/301036288220.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
3.红枣洗净擦干，核桃仁去皮，用刀把红枣和核桃仁切碎。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3010/301036293582.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
4.把切好的红枣碎和核桃碎放入保鲜盒内。[img]https://s1.cdn.jiaonizuocai.com/caipu/201608/3010/301036298165.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
5.把糯米粉和细砂糖加入到器皿内。[img]https://s1.cdn.jiaonizuocai.com/caipu/201608/3010/301036303724.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
6.加入椰汁。[img]https://s1.cdn.jiaonizuocai.com/caipu/201608/3010/301036321803.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
7.加入食用油。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3010/301036327499.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
8.用手动打蛋器搅拌均匀。[img]https://s1.cdn.jiaonizuocai.com/caipu/201608/3013/301357029514.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
9.把搅拌好的糯米糊倒入保鲜盒内。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3010/301036335931.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
10.用打蛋器搅拌几下。[img]https://s1.cdn.jiaonizuocai.com/caipu/201608/3010/301036339534.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
11.盖上保鲜膜入微波炉内，约烤三分半钟。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3010/301036274940.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
12.如果不好取出，可以借助刮板。[img]https://s1.cdn.jiaonizuocai.com/caipu/201608/3010/301036347292.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
13.倒扣在油纸上。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3010/301036351580.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
14.稍放凉后，用油纸包起入冰箱冷藏30分钟。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3010/301036356534.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
15.在锅内加入点糯米粉，小火炒熟备用。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3013/301357072456.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
16.冷藏完毕后取出，撒上些炒熟的糯米粉防粘。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3013/301357079179.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
17.把糯米糕切块（如果喜欢吃热的继续放入微波炉加热30秒即可，吃不完的用油纸包起放入保鲜盒）。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3013/301357085756.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
18.糯糯的，口感好棒。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3013/301357095153.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
19.制作起来是不是很方便呢？[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3013/301357119034.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
20.超快手的糯米糕。[img]https://s4.cdn.jiaonizuocai.com/caipu/201608/3013/30135713233.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
21.成品图。[img]https://s1.cdn.jiaonizuocai.com/caipu/201608/3013/301357135437.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
22.成品图。小贴士
1、用微波炉加热，具体时间大家可以自己调整，不要一下子把时间设定的过长，以免烤干了，尽可能短些，如果不熟在继续添加时间。
2、可以按自己喜好添加更换糯米糕内果仁料，随意发挥均可。
3、烤完就可以直接食用了，我为了好切块所以才冷藏会，不然会很粘不好切，撒糯米粉也是为了防粘，此步骤省略也行，也是会粘点哦。