opiio88 2025-4-16 08:09
尖椒芋儿鸡[10P]
[img]https://s1.cdn.jiaonizuocai.com/caipu/201610/2318/231845511520.jpg/NjAwX2MyXzQwMA.webp[/img]
食材用料公鸡肉
1.5市斤芋儿
五个油，花椒，干辣椒
适量青辣椒
一小碗生姜，蒜，小米辣
适量秘制红油豆瓣酱
小半碗料酒，葱
适量五香粉等
适量尖椒芋儿鸡的做法[img]https://s1.cdn.jiaonizuocai.com/caipu/201610/2318/231845519319.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
1.将鸡肉切块，过水焯一遍，用清水洗干净备用[img]https://s1.cdn.jiaonizuocai.com/caipu/201610/2318/231845526867.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
2.将芋儿洗干净，切滚刀块，用盐腌渍[img]https://s4.cdn.jiaonizuocai.com/caipu/201610/2318/231845531255.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
3.热油，倒入鸡块，翻炒至金黄色[img]https://s4.cdn.jiaonizuocai.com/caipu/201610/2318/231845536133.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
4.鸡肉起锅，盛入碗内[img]https://s1.cdn.jiaonizuocai.com/caipu/201610/2318/231845545913.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
5.将就炒鸡肉的油，炒料。油热，放入秘制豆瓣酱，炒出红油，放入生姜，花椒，蒜，小米辣，干辣椒，五香粉，料酒等[img]https://s4.cdn.jiaonizuocai.com/caipu/201610/2318/23184555525.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
6.一定用小火炒，待香味弥漫整个厨房，放入炒好的鸡块[img]https://s1.cdn.jiaonizuocai.com/caipu/201610/2318/231845554927.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
7.翻炒大概五分钟，放入芋儿炒[img]https://s1.cdn.jiaonizuocai.com/caipu/201610/2318/231845564373.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
8.放入清水，没过鸡肉和芋儿，用大火烧开转中火炖二十分钟，汤色渐浓，转小火慢煨[img]https://s4.cdn.jiaonizuocai.com/caipu/201610/2318/231845569096.jpg/MjUwX2MyOjEvM15yYjI6MS84XzE4MA.webp[/img]
9.汤汁收的差不多干的时候，放入鸡精，煮一分钟，放入生尖椒，葱段，色香味俱全的美味就可以起锅了。小贴士
芋儿一定要用盐淹，不容易化汤。